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Frittata – Italian Version Of Omelet

Frittata is an Italian version of omelet with variation in stuffing and cooking process. Unlike omelet, where egg mixture is beaten and poured on to...

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What Is Roasting?

Roasting is a dry-heat method of cooking foods. The food you intend to roast can be cooked on a rack, roasting pan, a spit...
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What are Zeppoles?

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