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What Is Matignon Cut Of Vegetable?

There is a lot of confusion about the term Matignon in culinary world. Every chef describe it differently. As a culinary student, just remember...

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Frittata – Italian Version Of Omelet

Frittata is an Italian version of omelet with variation in stuffing and cooking process. Unlike omelet, where egg mixture is beaten and poured on to...
what is roasting?

What Is Roasting?

Zeppole_di_San_Giuseppe

What are Zeppoles?

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